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Category: Blog

Africa, Blog, Immigrant Heritage, Internship July December 2017

The immigrant heritage of a Congloese in Malawi

Posted onSeptember 20, 2017September 24, 2017

The war for minerals in the Democratic Republic of Congo has let millions displaced from their homes into safer nets the surrounding countries. Immigrant culture …

Asia, Blog, Built Heritage, Public Spaces, Stories

Forgotton Heritage? The South Park Street Cemetery in Kolkata

Posted onSeptember 12, 2017September 10, 2017

“The world slides, the world goes, and death makes equal the rich and the poor.” How could a place be so full and empty at …

Asia, Blog, Capturing Culture, Explore the Unexplored, Heritage

Kolkata – the city that lives with its past

Posted onSeptember 11, 2017February 7, 2018

Kolkata, formerly known as Calcutta is the capital of the Indian State of West Bengal, and is largely  ignored by  foreign travelers, who mostly visit …

Blog, Explore the Unexplored, Immigrant Heritage

A Swiss heart in Cuenca, Ecuador

Posted onSeptember 10, 2017September 10, 2017

It’s amazing how people can live in completely different countries from their own. I’m talking about customs, societies, behaviors and prejudices. The perspective of these …

Blog, Heritage News, Itineraries

Visit Slovakia – the natural heritage paradise

Posted onSeptember 7, 2017August 6, 2021

Slovakia, not to be mistaken with Slovenia, is a landlocked country sandwiched within Austria, the Czech Republic, Hungary, Poland, and Ukraine. For such a small …

Best of 2016, Blog, Capturing Culture, Food Heritage, Heritage, Intangible Heritage

The Migrant’s plate in Australia

Posted onAugust 30, 2017October 24, 2017

For most Australians, the main way we experience and interact with different cultures is through food. Recipes and culinary traditions have traveled with migrants from …

Asia, Blog, Food Heritage, Heritage

Dilli 6: A hub of food, culture and history

Posted onAugust 22, 2017August 20, 2017

Old Delhi is a walled part of New Delhi, founded by Mughal Emperor Shah Jahan in 1639 and originally named Shahjahanabad. It remained the capital …

Blog, Food Heritage, Internship July December 2017, South America

Homestyle seafood curry: Afro-Ecuadorian cuisine

Posted onAugust 10, 2017September 24, 2017

Coconut goes really well with seafood, and shrimp is no exception. In Ecuador, a good, homely seafood curry is one of the most popular meal …

Africa, Blog, Food Heritage, Intangible Heritage, Internship July December 2017

Vibibi: The Swahili cuisine that evokes a communal feeling

Posted onAugust 4, 2017September 24, 2017

Vibibi is a dish that is eaten among the Swahilis in communal settings. The process of sharing food is a ritual in the Lamu Archipelago …

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